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SMK African Foods

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  • Ducros Curry Powder – 25g

    This curry powder is made with the finest quality spices and herbs, sourced from around the world. The meticulous selection of ingredients ensures a high level of consistency and taste in every dish.

    CAD $2.20
  • Locust Beans (Iru)

    Locust beans are incredibly versatile and can be used as a base or flavor enhancer in a wide variety of recipes. They complement meat, fish, vegetables, and legumes, providing a unique and satisfying taste. Locust beans have a long history of use in West African and African cuisine. They are an integral part of cultural dishes and recipes, adding a distinctive taste that is cherished and celebrated.

    CAD $5.50
  • Ducros Thyme – 10g

    With its versatile nature and rich aroma, Ducros Thyme is a must-have ingredient in any kitchen. 

    CAD $4.72
  • Onion – Pack

    Onions are a staple in every kitchen, whether they’re caramelized and used to top a burger or cooked underneath your Sunday roast, onions are a flavor powerhouse.

    CAD $11.14
  • Knorr Maggi Beef

    Knorr Maggi Beef Seasoning Cube is a popular and versatile seasoning product that is well-loved for its ability to enhance the flavor of beef dishes and a wide range of other recipes. These small, individually wrapped cubes are packed with savory beef flavor and are known for their convenience and taste-enhancing qualities.

    CAD $13.20
  • Suya Spice

    The specific blend of spices in Suya spice can vary, but it often includes ingredients like ground peanuts or peanut butter, ginger, garlic, paprika, cayenne pepper, and more. This combination creates a complex and unique taste.

    CAD $5.50
  • Knorr Maggi Chicken

    Knorr Maggi Chicken Seasoning captures the essence of real chicken broth, delivering an authentic and hearty taste that elevates the flavor profile of your dishes with the authentic chicken flavor. This seasoning is incredibly versatile and can be used in a wide range of recipes. 

    CAD $15.73
  • Bay leaf

    Bay Leaf is an aromatic herb that is used to flavor and enhance culinary dishes. 

    CAD $3.71
  • Alligator Pepper (Organic)

    Often, a single whole pod is pounded in a pestle and mortar before half of it is added (along with black pepper) as a flavouring to West African soups or boiled rice. It is 2.00/pod

    CAD $2.80CAD $3.72
  • Maggi Star

    Maggi Star Seasoning Cubes are renowned for their intense and concentrated flavor. They provide a savory and umami-rich taste that enhances the overall taste of your dishes. Each Maggi Star Seasoning Cube is individually wrapped, ensuring freshness and convenient portion control. It’s easy to use just the right amount for your dish.

    CAD $9.90
  • Motherland Cameroon Pepper

    Cameroon pepper is a versatile and distinctive ingredient that adds a touch of the Basque region’s culinary heritage to your dishes. Whether you’re preparing traditional Basque recipes, experimenting with global cuisines, or simply looking to infuse your cooking with mild to moderate heat and unique flavor, Cameroon pepper is a must-have spice in your kitchen.

    CAD $5.50
  • Blended Hot Pepper (Ata Gigun)

    This condiment is incredibly versatile and can be used to spice up a wide range of dishes. It’s a popular accompaniment to rice, stews, soups, grilled meats, and fried snacks, adding both heat and flavor. Blended Hot Pepper is prized for its intense and fiery heat. It provides a spicy punch that can range from moderately hot to extremely hot, depending on the quantity used.

    CAD $5.50
  • Peppersoup Spice

    Hand-selected herbs and spices are expertly combined to achieve the perfect balance of heat, depth, and complexity. 

    CAD $8.00CAD $10.52
  • Titus Sardine

    Titus Sardine is a canned product stored in vegetable oil. It is a great addition to any meal, providing a delicious and nutritious boost. It can be eaten on its own or added to a variety of dishes such as fried eggs, sauces, sandwiches, and more.

    CAD $6.51
  • Ogbono

    Ground Ogbono is a convenient option for preparing Ogbono soup. It eliminates the need to grind the seeds manually, saving you time and effort in the kitchen. When ground and used in cooking, Ogbono seeds release a mucilaginous substance that gives Ogbono soup its characteristic thick and slimy texture, which is beloved in West African cuisine.

    CAD $6.00
  • Egusi

    Egusi is a very delicious soup and can be taken with any kind of swallow.

    CAD $7.80CAD $10.23
  • All Purpose Seasoning-400G

    Made with the perfect ratio of salt, spices, dried herbs, and sugar, this all-purpose seasoning blend can be used to enhance the flavor of everything from salads to chicken, fish, pork, and potatoes.

    CAD $10.00CAD $13.01
  • Maggi Crayfish

    Maggi Crayfish Seasoning can be added directly to your dishes during cooking. It dissolves easily, infusing your recipes with a robust and savory crayfish flavor.

    CAD $16.50
  • IRIE Black Pepper – 227g

    Black pepper is known for its potential health benefits, including digestive aid, antioxidant properties, and anti-inflammatory effects. Incorporating it into your dishes can offer both flavor and potential health advantages. Black pepper is a fundamental spice in many cuisines around the world, adding depth and character to dishes in Indian, Italian, French, and other culinary traditions.

    CAD $9.89
  • Fish Seasoning – 340g

    IRIE Fish seasoning is crafted to enhance the natural flavor of fish without overpowering it. It complements the mild and delicate taste of various fish species. This seasoning blend is incredibly versatile and can be used in various culinary applications. It elevates the taste of fish in a wide range of recipes, from simple pan-seared fillets to complex seafood dishes.

    CAD $7.69
  • IRIE Goat Seasoning

    IRIE Goat seasoning typically includes a combination of spices and herbs such as garlic, ginger, cumin, coriander, thyme, and paprika. This blend creates a balanced and flavorful profile that complements the meat without overpowering it.

    CAD $7.70
  • Tatache (Tatatshe) Powder

    Tatashe powder, also known as “Ata Rodo” in some West African regions, is a versatile and flavorful spice made from dried and ground red bell peppers. It is a popular ingredient in African and international cuisines, celebrated for its vibrant color, mild heat, and sweet pepper flavor. Tatashe powder adds a vibrant red hue to your dishes, enhancing their visual appeal and making them more appetizing.

    CAD $5.50
  • Club House Onion Powder – 200g

    Onion powder is the key to adding the authentic flavor of onions to your dishes with ease and precision. Whether you’re preparing classic family recipes, experimenting with international cuisines, or simply looking to enhance the depth and aroma of your cooking, onion powder is a trusted and essential spice in your kitchen.

    CAD $8.25
  • IRIE Garlic/Ginger Powder – 200g

    These spice is incredibly versatile and can be used in various culinary applications. It complements both sweet dishes like cookies, cakes, and beverages, as well as savory dishes such as curries, soups, stir-fries, and marinades.

    CAD $8.25CAD $8.80
  • Motherland’s Banga Spices

    Banga spice is a flavorful and aromatic seasoning blend that is an essential ingredient in the preparation of traditional West African dishes, particularly in Nigeria. This spice mix is specially crafted to enhance the taste of Banga soup, a rich and hearty palm nut soup known for its deep flavors and cultural significance.

    CAD $5.50
  • Ogbono (Ground)

    Ground Ogbono is a convenient option for preparing Ogbono soup. It eliminates the need to grind the seeds manually, saving you time and effort in the kitchen. When ground and used in cooking, Ogbono seeds release a mucilaginous substance that gives Ogbono soup its characteristic thick and slimy texture, which is beloved in West African cuisine.

    CAD $6.05
  • All Purpose Seasoning – 400g

    All-purpose seasoning is a versatile blend of herbs, spices, and seasonings that serves as a convenient and flavor-packed way to enhance a wide range of dishes. It’s a kitchen essential designed to add depth, complexity, and a burst of flavor to your cooking, making it a go-to choice for both home cooks and professional chefs.

    CAD $7.69
  • Dried Bay Leaves

    Bay leaves are renowned for their unique, earthy, and slightly sweet aroma. They infuse your dishes with a delicate but distinct flavor that adds depth and complexity to your cooking. Bay leaves are typically used in their whole form. While they add flavor during cooking, they are easy to remove before serving, ensuring that the dish is not overwhelmed by the strong taste of the leaves.

    CAD $2.19

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