Cooking Spices & Seasonings
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Titus Sardine
Titus Sardine is a canned product stored in vegetable oil. It is a great addition to any meal, providing a delicious and nutritious boost. It can be eaten on its own or added to a variety of dishes such as fried eggs, sauces, sandwiches, and more.
$6.51 -
Ogbono Ground
Ground Ogbono is a convenient option for preparing Ogbono soup. It eliminates the need to grind the seeds manually, saving you time and effort in the kitchen. When ground and used in cooking,
$6.05 -
Ogbono
Ground Ogbono is a convenient option for preparing Ogbono soup. It eliminates the need to grind the seeds manually, saving you time and effort in the kitchen. When ground and used in cooking, Ogbono seeds release a mucilaginous substance that gives Ogbono soup its characteristic thick and slimy texture, which is beloved in West African cuisine.
$6.00
Ogbono
$6.00 Select options This product has multiple variants. The options may be chosen on the product page -
Tatache (Tatatshe) Powder
Tatashe powder, also known as “Ata Rodo” in some West African regions, is a versatile and flavorful spice made from dried and ground red bell peppers. It is a popular ingredient in African and international cuisines, celebrated for its vibrant color, mild heat, and sweet pepper flavor. Tatashe powder adds a vibrant red hue to your dishes, enhancing their visual appeal and making them more appetizing.
$5.50 -
Motherland’s Banga Spices
Banga spice is a flavorful and aromatic seasoning blend that is an essential ingredient in the preparation of traditional West African dishes, particularly in Nigeria. This spice mix is specially crafted to enhance the taste of Banga soup, a rich and hearty palm nut soup known for its deep flavors and cultural significance.
$5.50 -
Motherland Cameroon Pepper
Cameroon pepper is a versatile and distinctive ingredient that adds a touch of the Basque region’s culinary heritage to your dishes. Whether you’re preparing traditional Basque recipes, experimenting with global cuisines, or simply looking to infuse your cooking with mild to moderate heat and unique flavor, Cameroon pepper is a must-have spice in your kitchen.
$5.50 -
Suya Spice
The specific blend of spices in Suya spice can vary, but it often includes ingredients like ground peanuts or peanut butter, ginger, garlic, paprika, cayenne pepper, and more. This combination creates a complex and unique taste.
$5.50 -
Blended Hot Pepper (Ata Gigun)
This condiment is incredibly versatile and can be used to spice up a wide range of dishes. It’s a popular accompaniment to rice, stews, soups, grilled meats, and fried snacks, adding both heat and flavor.
$5.50 -
Locust Beans (Iru)
Locust beans are incredibly versatile and can be used as a base or flavor enhancer in a wide variety of recipes. They complement meat, fish, vegetables, and legumes, providing a unique and satisfying taste.
$5.50 -
Ducros Thyme – 10g
With its versatile nature and rich aroma, Ducros Thyme is a must-have ingredient in any kitchen.Simply open the jar, breathe in the inviting aroma, and bring your dishes to life with this remarkable herb
$4.72 -
Ducros Curry Powder – 25g
This curry powder is made with the finest quality spices and herbs, sourced from around the world. The meticulous selection of ingredients ensures a high level of consistency and taste in every dish.
$4.00 -
Bay leaf
Elevate your cooking and enrich your health with the aromatic and nutritional wonders of Bay Lea-ves today.Bay Leaf is an aromatic herb that is used to flavor and enhance culinary dishes. v
$3.71 -
Dried Bay Leaves
Bay leaves are renowned for their unique, earthy, and slightly sweet aroma. They infuse your dishes with a delicate but distinct flavor that adds depth and complexity to your cooking. Bay leaves are typically used in their whole form. While they add flavor during cooking, they are easy to remove before serving, ensuring that the dish is not overwhelmed by the strong taste of the leaves.
$2.19