• Ogbono

    Ground Ogbono is a convenient option for preparing Ogbono soup. It eliminates the need to grind the seeds manually, saving you time and effort in the kitchen. When ground and used in cooking, Ogbono seeds release a mucilaginous substance that gives Ogbono soup its characteristic thick and slimy texture, which is beloved in West African cuisine.

    CAD $6.00
  • Ogbono (Ground)

    Ground Ogbono is a convenient option for preparing Ogbono soup. It eliminates the need to grind the seeds manually, saving you time and effort in the kitchen. When ground and used in cooking, Ogbono seeds release a mucilaginous substance that gives Ogbono soup its characteristic thick and slimy texture, which is beloved in West African cuisine.

    CAD $6.05